
Last Thursday I went back to England and part of the luggage I had with me was Pontus and Tove who spent the weekend with us. They were in London on Friday and then we ate a traditional English dinner at a traditional English restaurant with traditional English dishes such as popodoms, raita, keema nan, chipatti, tandoori, chicken tikka, and Kingfisher Beer. On Saturday, we headed down to Brighton, which is located an hour from us and ate Fish & Chips. Afterwards we dumped the kids with some friends because we were going to eat at Jamie Oliver's Italian in Guilford that evening. On Sunday I took them on a drive to show the area and rural country lanes, a picturesque pub where we enjoyed a half pint of beer, through the very, if not the most famous village "
Shere" and via one of my favorite pubs, sorry Debbie, favorite restaurants, although reminiscent of a pub but certainly not to be called a pub (The Black Swan). Instead we ended up at our local pub the Windsor Castle for a pub lunch. The most successful with the weekend in other words must have been the fact that they did not have to endure Debbie kitchen skills.
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